Crops are genetically modified to such an extent that our body recognizes them as foreign bodies. This makes it difficult to digest and also depletes our body of several enzymes that were used for digestion when plants were consumed in their natural form. Lack of these enzymes is what results in a weak and slow digestive system, in spite of eating healthy.
Ulcerative Colitis is characterised by inflammation and scarring in the inner lining of the large intestine or colon which leads to mucus and bloody diarrhoea. Ulcerative colitis can be managed by medications such as antibiotics, painkillers, steroids, anti inflammatory drugs and anti diarrhoeal drugs. Balanced diet controls the symptoms of ulcerative colitis which is most important for improving overall health.
Amalaki/ Amla (Indian Gooseberry) is also known as Dhatri (the nurse) in Sanskrit due to excellent healing properties. It is considered as the strongest rejuvenator in Ayurveda. Amla, the fruit of Amalaki plant, improves body metabolism and is a rich source of vitamin C. It is particularly good for bones,[.....]
Did you know about several million Americans living with parasitic infections? Intestinal parasites are transmitted when a person comes in contact with infected feces. Poor hygiene and sanitation, week immune system can up your risk of getting them. Foods like ginger, bitter melon, extra virgin coconut oil, pumpkin seeds, horseradish, pineapple, and almonds can kill intestinal parasites.
Some estimates have shown that around 85% of Americans suffer from parasitic infestations. Most parasites can be avoided by thoroughly cooking foods and by never drinking unfiltered water. Commonly occurring parasites are round worms, heart worms, tape worms, hook worms and pin worms. Symptoms manifest as severe diarrhea or constipation,[.....]
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