Chocolate

12 Proven Health Benefits Of Chocolate: Bitter Is Better

Have dark chocolate daily. With its antioxidants, chocolate improves blood circulation, boosts immunity, lowers stress, and even halts age-related memory loss. It's good for diabetics since it reduces insulin resistance, for pregnant women, and for weight watchers. Go for chocolates with at least 70% cocoa and have at most 4 squares a day. Have milk chocolates to reduce stress, but keep the intake low.

Why Do I Crave Chocolate So Much?

Chocolate craving is perhaps the most common food craving, especially among women. A deficiency in magnesium is considered one reason while some others attribute it to the mood-enhancing effects of its constituents. No studies, however, have proven any pharmacological effect of chocolate concluding that chocolate craving is nothing but hedonic.

Easy Ashwagandha Recipes: Tea, Tincture, Smoothies, And Chocolate

Ayurveda recommends drinking 1 to 2 cups of Ashwagandha tea daily to treat both mental and physical fatigue. Boil 1/2 cup milk, 1 tsp Ashwagandha root powder, 1 tsp sugar and 1/2 cup water on low flame till the mixture reduces to 1/2 cup. Add a pinch of cardamom and let it cool down to a lukewarm temperature. Have this herbal tea, once or twice a day. Add other herbs like basil for even more benefits!