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8 Best Anti-Aging Foods

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Let’s face it: no one wants to age. Unfortunately, it’s inevitable. But at what rate are you aging? Here are 8 of the most anti-aging foods. Make these the core of your beauty ritual!

1. Berries

1-Berries

Who doesn’t love berries? Berries are also super rich in antioxidants, which promote cell health and protect against disease.

2. Avocados

2-Avocados

Avocados are a magnificent source of vitamin E, potassium and antioxidants.

3. Garlic

3-Garlic

Garlic actually lowers your cholesterol and blood pressure, and is a big immune system booster! It’s also an anti-viral and antibacterial food, and can help reduce the growth and spread of cancer cells.

4. Fiber-Rich Grains

4-Fiber-rich-grains

Oats, brown rice and quinoa are excellent sources of fiber, which helps keeps things moving in your bowel. A diet rich in fiber rids the body of yucky and unwanted substances.

5. Leafy Greens

5-Leafy-greens

Dark greens are loaded with antioxidants and help fight the free radicals in your body that make you age faster than you normally would. Spinach and kale, specifically, protect against the negative effects of UV rays.

6. Red wine

6-Red-wine

There’s a wonderful antioxidant in red wine called resveratrol, which can help prevent blood clots. If you’re not a wine drinker, you can get resveratrol in supplement form.

7. Nuts

7-Nuts

Nuts are a great source of protein, omega-3 fatty acids, vitamin E and calcium.

8. Legumes

8-Legumes

Beans are chock full of antioxidants and minerals that are vital to your health. They get a bad rap at times for the gas factor, but with they’re well worth it thanks to the fiber and and goodies jammed in these tiny packages.

CureJoy Editorial

The CureJoy Editorial team digs up credible information from multiple sources, both academic and experiential, to stitch a holistic health perspective on topics that pique our readers' interest.

CureJoy Editorial

The CureJoy Editorial team digs up credible information from multiple sources, both academic and experiential, to stitch a holistic health perspective on topics that pique our readers' interest.