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18 Ways To Eat Vegetables And Actually Like Them

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Have you spent major part of your life thinking that your parents fed you all those vegetables to punish you? Is it still difficult to swallow those greens? You’re not alone in this struggle. But you cannot deny the fact that you must eat vegetables to get all the vital nutrients for a healthy body. These 18 ways to eat vegetables are so much fun that you’ll crave for more:

#1

1-Choose-Buffalo-Cauliflower-over-Buffalo-Wings

And they are very delicious. Stuff them into your tacos or rolls, and drizzle some red chilli sauce on top for a spicy punch.

#2

2-Seaweed-in-Popcorn

They taste like a condiment you’ve never tasted before. Also, you wouldn’t need salt in your popcorn to add to its taste.

#3

3-Spinach-in-a-Smoothie

It’s okay if your smoothie is not even green. To cut the taste of spinach, add some extra chocolate sauce or honey to it.

#4

4-Cover-Pizza-with-Vegetables

And they will make some most colorful and beautiful looking pizza that you’d want to eat them again and again. Drizzle some extra virgin olive oil on top of the veggies to enhance their flavor.

#5

5-Butternut-Squash-for-a-Creamy-Cheese-Pasta

Make your mac and cheese extra creamy and delicious. Butternut squash adds to the thick texture of the dish, and brings a sweet flavor to the dish.

#6

6-Zucchini-Chips

If you love eating potato chips, you’ll love eating them too. Dip these green chips in salsa or guacamole to enhance their taste.

#7

7-Buffalo-Chicken-Dip-inside-a-Spaghetti-Squash

And make your chicken dip even more thicker and creamier. Spaghetti squash, with all those spices, adds to the taste of chicken wings.

#8

8-Eggs-on-a-Bed-of-Veggies

Potatoes, spinach, broccoli, tomatoes, bell pepper, peas, black beans, string beans, avocado, and onions; pick your favorite veggies from the list, and make a delicious brunch for yourself.

#9

9-Easy-Baked-Artichoke

Fill an artichoke with cheese, parsley, bacon, and your favorite herbs, and bake it. One of the best ways to eat this vegetable.

#10

10-Sweet-Potato-Noodles-over-Pasta

And they are gluten free. You will enjoy them with tomato and basil based pasta sauce.

#11

11-Zucchini-Noodles-with-Alfredo-Sauce

And it is a low-carb dish, if you are on a path to lose weight.

#12

12-Eggs-in-Pepper-Bowls

They look so delicious that you’ll not say no to them. And once you have tasted the peppery, cheesy flavor of the dish, you will crave for more.

#13

13-Veggie-Cream-Cheese

Because we love cheese, and anything we add to it will make it delicious. Add some fresh and tiny pieces of tomatoes, jalapenos, chillies, oregano, and pepper to make your own veggie cream cheese.

#14

14-Mac-and-Cheese-with-a-Green-Twist

Your staple comfort food will taste better with some greens in it. Add broccoli, spinach, or kale to make it healthier than your last bowl of mac and cheese.

#15

15-Stuffed-Chicken-Breast-with-Pepper-and-Onion

A delicious filling for your chicken breasts for a healthy and filling supper. Pepper and onion will add a spicy punch to the dish.

#16

16-Bacon,-Shaved-Brussels,-and-Sprouts-Salad

A beautiful balance of veggies and, well, bacon! Any salad becomes 30% more delicious and exciting when we toss some bacon into it.

#17

17-Lasagna-in-Zucchini-Boats

And yet again, another dish which is served in an edible vessel. Drizzle some olive oil on top of each boat to enhance the flavor.

#18

18-Noodle-less-Lasagna-with-Zucchini

Replace noodles with zucchini and some extra layers of cheese. Who needs noodles when there is cheese!

CureJoy Editorial

The CureJoy Editorial team digs up credible information from multiple sources, both academic and experiential, to stitch a holistic health perspective on topics that pique our readers' interest.

CureJoy Editorial

The CureJoy Editorial team digs up credible information from multiple sources, both academic and experiential, to stitch a holistic health perspective on topics that pique our readers' interest.

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